Honey Chicken

Use cooked cubed chicken breast. Add the vegetable of choice. This recipe cooks quick, so use a quick cooking vegetable. I used sugar snap peas we grew.

Ingredients

Chicken breast , 2 cups, cooked and cubed

Olive oil, 2 tablespoons

Honey, 3 tablespoons

Soy sauce, 3 tablespoons

Garlic, 3 cloves

Black pepper, to your taste

Sugar Peas, 6

Preparation

Heat the oil in a pan on medium high setting. Add the cooked cubed chicken. Season with black pepper. Chop the garlic cloves and add. Toss and lightly brown the chicken. Add vegetable. Add the honey and soy sauce. Mix to coat the chicken. Cooking time total is 6 to 10 minutes.

Patricia Aqiimuk Paul, Esp is the food editor for the La Conner Weekly News.

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