Blackberry Pie

Look for blackberries growing away from busy roads. Bring garden clippers to cut back the thorny brambles. To clean, give two quick rinses and drain immediately. Measure and gently push the berries into the measuring cup.

Ingredients

Blackberries, 6 cups

Sugar, 1 cup

Flour, 1/2 cup

Cinnamon, 1/2 teaspoon

Lemon juice, 1 tablespoon, fresh squeezed

Butter, 1 tablespoon

Pastry for two crust pie

Tin foil

Preparation

Preheat your oven to 425 degrees F. Line a pie pan with one pie crust. In a small bowl, mix the sugar, flour and cinnamon. Pour over your berries (in a separate bowl) and gently mix. Po...